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1675–1676 Malta plague epidemic

Disease outbreak in Malta

  • 10 min read
  • 3 chapters

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The exact cause of the outbreak remains uncertain, but infected merchandise from North Africa seems to be a likely source since the disease first appeared in the household of a merchant who had received goods from Tripoli. The epidemic spread rapidly and efforts to contain it were poor, in part due to disagreements on whether the disease was actually plague or not. Eventually strict measures were taken and the epidemic subsided after eight months.

Background

At the time of the outbreak, Malta was ruled by the Order of St John, making the country a Theocracy. This meant that general administration, including epidemic protocol, was handled by church officials. The Order maintained the power to declare an epidemic, while any doctors not affiliated with the church could only advise on the subject.

The epidemic mainly consisted of bubonic plague, but some cases were also pneumonic or septicemic. The symptoms included fever, headaches and buboes. Plague is caused by microbes in rats, which spread to humans through infected fleas from the rats. Fleas can also carry the disease between people.

This was not the first plague that Malta had gone through. The 1592–93 Malta plague epidemic killed about 3,000 people, and there were smaller outbreaks in 1623 and 1655.

During this time it was believed that a lot of places that had been affected were those with high numbers of travellers, as well as those places where poor people would lie as it was believed they had fewer facilities to be able to clean up and control the spread of the disease. Malta is located in the Mediterranean sea about 81 kilometers from Sicily. Being surrounded by sea made it quite easy for such diseases to spread, as people at the time were making money through fishing and merchant trading. The cities that were affected the most by the plague were Valletta, Vittoriosa and Senglea. These were the major cities with high number of residents and visitors. As we see from this chart the number of deaths seemingly lower the further away from the sea they are. There was also geographic elements as to why these cities had been affected, and that was because these cities were located on the border of Malta and so had to let people in and out constantly. Whereas little known places such as Gozo and Mdina, weren't affected as they were able to get a hold of the disease quickly because they weren't close to the sea.

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