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Action of Faial

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Background

By virtue of the Iberian Union, the Anglo-Portuguese Treaty of 1373 was in abeyance, and as the Anglo–Spanish War was still ongoing, Portuguese shipping was a fair target for the English navy and privateers. At the latter end of 1593, the Earl of Cumberland, hoping to capitalize on the success of the previous year's capture of the Madre de Deus, prepared at his own expense three ships of 250 to 300 tons, with two artillery decks each and a total of 420 sailors and soldiers. These ships included the Royal Exchange, owned by London Merchants William Holliday, Thomas Cordell and William Garraway, and of which George Cave was captain; the Mayflower, Vice Admiral under the command of William Anthony; and the Sampson, under Nicholas Downton. There was also a support pinnace, the Violet.

On 6 April 1594 Cumberland's fleet set sail from Plymouth, heading for the Azores. En route they roamed the coast of Portugal and Spain, capturing a number of ships. Off Viana do Castelo, Portugal, a 28-ton barque was captured as it headed towards Portuguese Angola. Near the islands of Berlengas another three Portuguese and Spanish caravels were taken, one of which had twelve butts of Spanish wine and another a small chest of silver. These were sent back to England under prize crews aboard the Violet while the rest of the fleet continued towards the Azores. They were hoping to avoid Alonso de Bazán's Spanish fleet, which was on the lookout for Cumberland after his failure to intercept him two years earlier.

On 22 June 1594, as they approached Faial Island, the Mayflower saw a great sail approach them and realized it belonged to a huge Portuguese carrack. The carrack was the Cinco Chagas ("Five Wounds"), a thirty-two gun, 2,000-ton carrack which had departed from Goa heading for Portugal in 1593, under the command of Francisco de Mello; it was later described as one of the "greatest naus that ever were in the Carreira, loaded with great wealthness and precious stones and all the best of India".

The fleet leaving Goa had also included Santo Alberto and Nossa Senhora da Nazareth; both sprang fatal leaks earlier in the voyage and were beached on the coast of Mozambique. Cinco Chagas took aboard such cargo in diamonds and other precious gems as had been salvaged from the two lost ships, as well as their 400 passengers and crew members, of which 230 were slaves. Among them were also two VIPs: Nuno Velho Pereira, the former colonial governor of Mozambique, and Dom Braz Correia, the captain of the fleet that had been returning from the Indies. The Chagas called in at Luanda, in Portuguese Angola, for supplies, where they took aboard more slaves which constituted more mouths to feed. By the time the Chagas reached the Azores, disease had claimed almost half the complement, many of whom were women and children, and much of the food had been thrown overboard in order to lighten the ship during gales off South Africa. The carrack attempted to reach the island of Corvo in order to replenish these lost provisions, but contrary winds prevented this, and so she tacked towards Faial. Soon afterwards, however, the lookouts on Chagas spotted the English ships, and prepared for battle.

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