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Adrian Hădean

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  • 3 chapters

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Through Italy

Adrian Hădean's culinary experience began in 1998 when he entered the realm of professional cuisine.

He hosted a series of TV shows, published books or contributed to publishing them, adding his knowledge to culinary terminology. He has become famous via the numerous projects he participated in over time.

Shows

He hosted a series of culinary shows such as Sare şi Piper at a local station in Baia Mare and Happy Cook in Oradea, followed by a show directed by Rețete fără secrete for local stations like Antena 1, also various films for Euforia TV, as well as some television collaborations for the show Sarea în bucate, produced in Cluj, for TVR 3.

In 2014, he joined the jury of the MasterChef Romania show. The format of the show consists in a cooking competition for amateurs and is the Romanian version of the British-inspired television show, MasterChef, in its fourth season.

In 2016, he begins his collaboration with Europa FM a national radio station, for the Medium Rare show, a journey into the culinary world nowadays.

Furthermore, in 2016, he launches the #outofthekitchen project that is a unique online show, aiming to show how people are living their lives outside the kitchen.

2020 marks the beginning of his collaboration with Digi24 for the show "La Cină", together with Ionela Năstase. The television production has a premium format, in which the show's hosts are discussing with the people of the moment about current issues, in a warm, welcoming atmosphere.

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