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Agricultural fencing

Used to keep animals in or out of an area

  • 13 min read
  • 5 chapters

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Through Agriculture, Animal and Native species

A fencerow is the strip of land by a fence that is left uncultivated. It may be a hedgerow or a shelterbelt (windbreak) or a refuge for native plants. If not too narrow, it acts as a habitat corridor.

History

Historically, throughout most of the world, domesticated livestock would roam freely and were fenced out of areas such as gardens or crop fields where they were unwanted. Over time, especially where crop agriculture became dominant, and the population density of both humans and animals was significant, livestock owners were required to fence their animals in.

The earliest fences were made of available materials, usually stone or wood, and these materials are still used for some fences today. In areas where field stones are plentiful, fences have been built over the years as stones are removed from fields during tillage and crop planting. The stones were placed along the field edge, and over time the piles grew into walls.

In other areas, fences were constructed of timber. Log fences or split-rail fences were simple fences constructed in newly cleared areas by stacking log rails. Earth could also be used as a fence; an example was what is now called the sunken fence, or "ha-ha," a type of wall built by digging a ditch with one steep side (which animals cannot scale) and one sloped side (where the animals roam).

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