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Agriculture in Namibia

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  • 3 chapters

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Through Gross domestic product, Sheep and Goat

As of 2025, the Minister of Agriculture, Water, and Land Reform (MAWLR) is Inge Zaamwani-Kamwi. The Ministry operates a number of parastatals, including NamWater.

Economics

Although Namibian agriculture, excluding fishing, contributed between 5% and 6% of Namibia's GDP from 2004 to 2009, a large percentage of the Namibian population depends on agricultural activities for livelihood, mostly in the subsistence sector. Animal products, live animals, and crop exports constituted roughly 10.7% of total Namibian exports. The government encourages local sourcing of agriculture products. Retailers of fruits, vegetables, and other crop products must purchase 27.5% of their stock from local farmers.The 'Agriculture and forestry' sector registered a growth of 1.6 percent in real value added during the first quarter of 2024, relative to an increase of 1.9 percent recorded in the corresponding quarter of 2023 (NSA,2024).

In the largely white-dominated commercial sector, agriculture consists primarily of livestock ranching. In 2010 there were about 4,000 commercial farms in Namibia, 3,000 of which owned by whites. Cattle raising is predominant in the central and northern regions, while sheep and goat farming are concentrated in the more arid southern regions. Subsistence farming is mainly confined to the "communal lands", of the country's populous North, where roaming cattle herds are prevalent, and the main crops are millet, sorghum, corn, and peanuts.

Table grapes, grown mostly along the Orange River in the country's arid south, are becoming an increasingly important commercial crop and a significant employer of seasonal labor. Rain-fed white maize is produced by farmers mainly in the maize triangle situated between Tsumeb, Otavi and Grootfontein.

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