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Federal Insecticide, Fungicide, and Rodenticide Act

US federal law governing pesticide regulation

  • 15 min read
  • 9 chapters

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Through Pesticide, World War II and Supreme Court of the United States

History

The Federal Insecticide Act (FIA) of 1910 was the first pesticide legislation enacted. This legislation ensured quality pesticides by protecting farmers and consumers from fraudulent and/or adulterated products by manufacturers and distributors. During World War II there was a marked increase in the pesticide market, as wartime research and development produced many chemicals with newly discovered insecticidal properties. Widespread usage of pesticides garnered much public and political support due to the resulting post war food surplus made possible by higher crop yield from significantly lower pest damage. Synthetic organic insecticide usage increased from 100 million pounds in 1945 to over 300 million pounds by 1950. The Federal Insecticide Act of 1910 set standards for chemical quality and provided consumers protection but did not address the growing issue of potential environmental damage and biological health risks associated with such widespread use of insecticides. Congress passed the Federal Insecticide, Fungicide, and Rodenticide Act in 1947 to address some of the shortcomings of the Federal Insecticide Act.

Congress enacted major revisions to FIFRA in 1972 with the Federal Environmental Pesticide Control Act (FEPCA). The 1947 law assigned the United States Department of Agriculture responsibility for regulating pesticides. The 1972 amendment transferred this responsibility to the Environmental Protection Agency and shifted emphasis to protection of the environment and public health. The amendments required the EPA to assess potential risks the pesticides posed to humans, the environment, and wildlife and weigh these against their benefits, taking action against those for which the risks outweighed the benefits. In 1988, Congress amended the pesticide registration provisions requiring re-registration of many pesticides that had been registered before 1984. The act was amended again in 1996 by the Food Quality Protection Act. More recently the act was amended in 2012 by the Pesticide Registration Improvement Extension Act of 2012.

As of May 2007, there are 28 listed restricted pesticides of different formulas and mixtures. Any area these pesticides are used or applied is considered a restricted area.

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