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Mashrabiya

Islamic architectural element

  • 11 min read
  • 7 chapters

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It has been used since the Middle Ages, reached a peak during the Ottoman period, but fell into decline in the late 19th century and the first half of the 20th century. However, interest in sustainable architecture has contributed to a revival of the mashrabiya and other elements of vernacular architecture.

Names and etymology

The term mashrabiya is derived from the triliteral root Š-R-B, which generally denotes drinking or absorbing. There are two theories for its name:

  • The more common theory is that the term was derived from the Arabic word, sharaba (meaning to drink) because the space was used for a small wooden shelf where the drinking water pots were stored. The shelf was enclosed by wood and located at the window in order to keep the water cool. Later on, this shelf evolved until it became part of the room with a full enclosure and retained the name despite the radical change in use.
  • The less common theory is that the name was originally mashrafiya, derived from the verb shrafa, meaning to overlook or to observe. During the centuries, the name slowly changed because of sound change and the influence of other languages.

The mashrabiya is known by different labels across the Arab world; takhrima in Yemen; barmaqli or gannariya in Tunis, shanashil or rowshin in Iraq and Jeddah. It is also called shanshūl (شنشول) or rōshān (روشان).

Other terms also exist to describe variants of this architectural feature beyond the Arabic world. In Turkish it is called şahnişin, from Persian, adopted into Greek as sachnisi. In Malta, they are known by the cognate term muxrabija.

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