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Quern-stone

Stone tool for hand-grinding

  • 11 min read
  • 9 chapters
A "knobber quern" (disc quern with knob by which the upper-millstone is rotated) made of basalt stone from Palestine, which is typical of the Crusader and Mamluk period.
Davidbena · CC BY-SA 4.0

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Through Neolithic, Flour and Europe

They are used in pairs. The lower stationary stone of early examples is called a saddle quern, while the upper mobile stone is called a muller, rubber, or handstone. The upper stone was moved in a back-and-forth motion across the saddle quern. Later querns are known as rotary querns. The central hole of a rotary quern is called the eye, and a dish in the upper surface is known as the hopper. A handle slot contained a handle which enabled the rotary quern to be rotated.

They were first used in the Neolithic era to grind cereals into flour.

Design

The upper stones were usually concave while the lower ones were convex. Quern-stones are frequently identifiable by their grooved working surfaces which enabled the movement of flour. Sometimes a millrind was present as a piece of wood (or other material), which allowed the cereal etc. to be added but still acted as a centering device. The upper stone sometimes had a cup-shaped area around the hopper hole with a raised edge. Most handstones have a handle hole on the upper surface, but one class of quern-stones have a slot handle which indicates that a piece of wood was placed horizontally and protruded out from the edge so that the operator could turn the stone by standing and using a rod vertically. One class of upper quern-stones has from two to three sockets for the rod used to turn them and this is thought to reflect the need to reduce wear and tear by having alternative points of contact when in active use.

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