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Sack of Rome (546)

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Through Siege

Siege

The siege began in the winter of 545–546. Bessas, the commander of the imperial garrison, had a stock of grain but would only sell it to the civilian population at highly inflated prices. He also refused requests to let civilians leave the city. The contemporary historian Procopius describes the famine during the siege, in which the ordinary Romans, who were not rich enough to buy grain from the military, were reduced to eating bran, nettles, dogs, mice and finally "each other's dung". Some committed suicide. Finally, the imperial commanders "released such of the Romans as desired to depart from the city". He states that many perished on the journey, since they were already enfeebled by famine and many were killed on the road by the enemy.

Pope Vigilius, who had fled to the safety of Syracuse, sent a flotilla of grain ships to feed Rome, but Totila's navy intercepted them near the mouth of the Tiber and captured the fleet. The imperial forces, led by Belisarius, were encamped at Portus awaiting reinforcements. An attempt by them to relieve Rome very nearly succeeded, but failed through the unreliability of subordinate commanders. Belisarius was then taken ill and took no further action.

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