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Terbufos

Chemical compound

  • 5 min read
  • 8 chapters

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History

Terbufos is used on various crops including bananas, beans, citrus, coffee, groundnuts, sorghum, potatoes, sunflowers and maize as soil cover to combat wireworms, mossy beetles, beet flies and the black bean louse. It is not approved for use in the European Union and prohibited in most African countries, although it is permitted with restrictions in the United States. Also the World Health Organization classifies terbufos as a class Ia compound, meaning that terbufos is extremely hazardous. The maximum residue limit in the European Union is 0.01 mg/kg terbufos for most crops and animal products. The compound was first registered in 1974 in the United States, together with a United States patent of organophosphates for use in corn fields to deter corn rootworms. Between 1987 and 1996, an average of about 7.5 million pounds (about 3,400 tons) of the compound was used each year. In November 2006, BASF sold its global Terbufos insecticide business to American AMVAC (American Vanguard Corporation).

Organophosphate poisoning is not common in the developed world. Most cases of terbufos poisoning occur in the developing world, where protection against pesticides is scarce, but compounds such as terbufos are widespread, uncontrolled by a government and readily available for farmers.

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