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Allotment (gardening)

Plot of land made available for individual, non-commercial gardening

  • 20 min read
  • 2 chapters

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Through World War I, World War II and Zoning

The individual size of a parcel typically suits the needs of a family, and often the plots include a shed for tools and shelter, and sometimes a hut for seasonal or weekend accommodation. The individual gardeners are usually organised in an allotment association, which leases or is granted the land from an owner who may be a public, private or ecclesiastical entity, and who usually stipulates that it be only used for gardening (i.e., growing vegetables, fruits and flowers), but not for permanent residential purposes (as is usually also required by zoning laws). The gardeners must pay a small membership fee to the association and abide by the corresponding constitution and by-laws. However, the membership entitles them to certain democratic rights.

Socio-cultural and economic functions

The Luxembourg-based Office International du Coin de Terre et des Jardins Familiaux, representing three million European allotment gardeners since 1926, describes the socio-cultural and economic functions of allotment gardens as offering an improved quality of life, an enjoyable and profitable hobby, relaxation, and contact with nature. For children, gardens offer places to play and to learn about nature, while for the unemployed, they offer a feeling of doing something useful as well as low-cost food. For the elderly and disabled, gardens offer an opportunity to meet people, to share in activity with like-minded people, and to experience activities like planting and harvesting.

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