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Aluminum can

Small container, typically for drinks

  • 4 min read
  • 3 chapters
The ring-pull tab on an aluminium drinking can.
Marcos André · CC BY 2.0

Related on Lably

Through Disposable product, Packaging and Aluminium

Usage

Use of aluminum in cans began in 1957. Aluminum offers greater malleability, resulting in ease of manufacture; this gave rise to the two-piece can, where all but the top of the can is simply stamped out of a single piece of aluminum, rather than constructed from two pieces of steel. The inside of the can is lined by spray coating an epoxy lacquer or polymer to protect the aluminum from being corroded by acidic contents such as carbonated beverages and imparting a metallic taste to the beverage. The epoxy may contain bisphenol A. A label is either printed directly on the side of the can or will be glued to the outside of the curved surface, indicating its contents.

Most aluminum cans are made of two pieces. The bottom and body are "drawn" or "drawn and ironed" from a flat plate or shallow cup. After filling, the can "end" is sealed onto the top of the can. This is supplemented by a sealing compound to ensure that the top is air tight.

The advantages of aluminum over steel (tinplate) cans include;

  • light weight
  • competitive cost
  • usage of easy-open aluminum ends: no need for a can opener
  • clean appearance
  • aluminum does not rust
  • easy to press into shape

The easy-open aluminum end for beverage cans was developed by Alcoa in 1962 for the Pittsburgh Brewing Company and is now used in nearly all of the canned beer market.

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