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Chinese people in Sri Lanka

Chinese diaspora in Sri Lanka

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Through Sri Lanka, Faxian and Nepal

Intermarriage between Sri Lankans, mostly Sinhalese women, and ethnic Chinese men is very common and they have adopted the culture, language and integrated into broader Sri Lankan society. As a result, the vast majority of Sri Lankan Chinese have partial Sinhalese ancestry. Approximately 80% of Sri Lankan Chinese live in Colombo and are mainly involved in the dental trade, textile retail, hotel and restaurant industries. In the past, some younger generations of Sri Lankan Chinese left the country due to political instability. Additionally, a fair amount of Sri Lankan Chinese have at times migrated to other countries such as the United Kingdom, the United States and Australia.

Despite being small in size, Sri Lankan Chinese have played a notable role in contributing to the development of Sri Lankan cuisine and culinary identity.

Migration history

Early visitors and migrants

Sri Lanka's earliest known Chinese visitor was Faxian, a 5th-century Buddhist pilgrim travelling overland from his home through present-day Nepal and India before coming to Abhayagiri Dagaba, where he stayed from 410 to 414. Zheng He's Treasure voyages visited Sri Lanka and fought in the Ming–Kotte War. When Ceylon was under Dutch rule in the 17th and 18th centuries, the Dutch East India Company authorities at Batavia (present-day Jakarta, Indonesia) would occasionally deport unemployed or illegal Chinese residents to Cape of Good Hope, the Banda Islands, while only deported some to Sri Lanka, in order to provide manpower and limit the growth of the foreign population in Batavia. In July 1740, a plan was drawn up for mass deportations of Chinese workers from Batavia to work in cinnamon harvesting in Ceylon.

After the British rule of Ceylon, the British colonial authorities brought Chinese Cantonese workers to the island and after the British Raj calamities to India. The British governor Frederick North, the colonial Governor of Ceylon from 1798 to 1805, arranged for the import of migrant workers and soldiers of various ethnic groups, including Malays, Malayalis, and Africans; under North's direction, 47 Malayan Chinese were recruited from Penang to come to Ceylon for agricultural work near Galle (hence the local place-name China Garden) and Trincomalee. Under his immediate successor Thomas Maitland, another 100 Chinese workers were brought in from Penang for work on the ill-fated Hamilton Canal at Negombo Lagoon near Negombo. Local people sometimes mistook these workers for Malays, since they were recruited from British Malaya. British explorer Samuel Baker's account of his time in Ceylon in the late 1840s and early 1850s mentions a few Chinese working along the coast in the vicinity of Trincomalee, harvesting sea cucumbers and shark fins to export back to their home country for use in Chinese cuisine. The 1911 census found a few Chinese speakers remaining in Ceylon.

Recent waves of migration

Independent migrants of Chinese origin began arriving after the late 1920s. They came down by sea or overland almost all the way via British Raj India. Many settled at Hultsdorf; from there, they spread out to other towns including Maradana, Wellawatte and Negombo. Many of these migrants had not really intended to settle on the island, but simply to make money and return home. However, with the outbreak and intensification of the WW2, and following it Communist victory, these migrants ended up staying in Ceylon far longer than they had intended, and made it their home. The Sri Lankan Chinese community once numbered in the thousands; however, beginning from the 1960s, most began to migrate overseas to Europe as well as North America. 1963 statistics from the Republic of China on Taiwan's Overseas Chinese Affairs Commission showed just 450 registered overseas Chinese remaining on the island.

However, in the late 1990s and early 2000s, with the easing of immigration regulations, a new wave of Chinese migrants came to Sri Lanka to try their luck in small businesses, braving the intensity of the Anti-Tamil violence and the civil war. These new migrants established various community organisations, including a football team. No Chinese people are known to have been killed in the civil war violence, but there was a close call in the August 2006 attack on Pakistani ambassador to Sri Lanka: the roadside bomb blew a hole in the wall of the Garden Hotel (花园饭店), a Chinese restaurant in the area. After the end of the civil war, Sri Lanka has also become a popular destination for rich Hong Kong people and mainland Chinese to purchase vacation homes, for example making up 70% of the purchasers at the Thona Bay resort project near Batticaloa.

The descendants of early migrants who remain in Sri Lanka number only around 3500 persons. Figures from NationMaster also support this number.

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