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Copper(I) oxide

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Through Oxide, Copper and Mineral

Preparation

Copper(I) oxide may be produced by several methods. Most straightforwardly, it arises via the oxidation of copper metal:

4 Cu + O2 → 2 Cu2O

Additives such as water and acids affect the rate as well as the further oxidation to copper(II) oxides. It is also produced commercially by reduction of copper(II) solutions with sulfur dioxide.

Alternatively, it may be prepared via the reduction of copper(II) acetate with hydrazine:

4 Cu(O2CCH3)2 + N2H4 + 2 H2O→ 2 Cu2O + 8 CH3CO2H + N2

Aqueous cuprous chloride solutions react with base to give the same material. In all cases, the color of the cuprous oxide is highly sensitive to the procedural details. Cu2O degrades to copper(II) oxide in moist air.

Formation of copper(I) oxide is the basis of the Fehling's test and Benedict's test for reducing sugars. These sugars reduce an alkaline solution of a copper(II) salt, giving a bright red precipitate of Cu2O.

It forms on silver-plated copper parts exposed to moisture when the silver layer is porous or damaged. This kind of corrosion is known as red plague.

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