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David Lubin Memorial Library

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  • 8 chapters

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Historical background

The "Hot Springs Conference," of 1943 (Virginia, US) resulted in the establishment of an Interim Commission on Food and Agriculture based in Washington, D.C., During this period, custodianship of the IIA's library was maintained in Rome by FAO's European Regional Office.

The foundations for a central FAO library were laid in 1945, in Article I of FAO's Constitution, which states that the organization: "shall collect, analyse, interpret and disseminate information relating to nutrition, food and agriculture."

The first FAO librarian was appointed in Rome in 1946. In 1950, FAO's governing Conference voted to merge the technical libraries in Rome and Washington, D.C., with the library collection of the IIA, basing the entire collection in Rome. The new library was named after David Lubin, in recognition of his service in the founding of the IIA. Combined, this library constituted the second largest agricultural library in the world

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