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Food, Agriculture, Conservation, and Trade Act of 1990

United States federal law

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  • 3 chapters

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This bill, also known as the 1990 farm bill, continued to move agriculture in a market-oriented direction by freezing target prices and allowing more planting flexibility.

Initial program

New titles included rural development, forestry, organic certification (Title 21), and commodity promotion programs. The law established a Rural Development Administration (RDA) in the USDA to administer programs relating to rural and small community development. It extended and modified the Food Stamp Program and other domestic nutrition programs and made major changes in the operation of P.L. 480. It revised existing law involving agricultural trade credits and guarantees. It also established that Forest Stewardship Program (FSP), the Forest Land Enhancement Program (FLEP), the Forest Legacy Program (FLP), and the Urban and Community Forestry Program (UCF).

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