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Global Forest Resources Assessment

  • 9 min read
  • 6 chapters

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Through Forest, Agriculture and Reservoir

FRA reports the extent of the world's forest area as well as other variables, including forest growing stock, biomass and carbon, forest designation and management, forest ownership and management rights, forest disturbances, forest policy and legislation, employment education and non-timber forest products.

Background

FAO's Global Forest Resources Assessments provide a comprehensive view of the world's forests and the ways in which they are changing. FRA data and analyses support the development of sound policies, practices and investments affecting forests and forestry around the world.

History

FAO's mandate to assess the world's forest resources stems from its constitution, "The Organization shall collect, analyze, interpret and disseminate information relating to nutrition, food and agriculture. In this Constitution, the term ‘agriculture’ and its derivatives include fisheries, marine products, forestry and primary forestry products" (Article I, Functions of the Organization, paragraph 1).

The first FAO Global Forest Resources Assessment was published in 1948 and focused mostly on assessing the availability of timber. Since then, FAO has been monitoring the world's forests at five- to ten-year intervals, and has produced various regional and global surveys.

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