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Heat of combustion

Amount of heat released by combustion of a quantity of substance

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Through Substance (chemistry), Fuel and Food

The calorific value is the total energy released as heat when a substance undergoes complete combustion with oxygen under standard conditions. The chemical reaction is typically a hydrocarbon or other organic molecule reacting with oxygen to form carbon dioxide and water and release heat. It may be expressed with the quantities:

There are two kinds of heating values, called high(er) and low(er), depending on how much the products are allowed to cool and whether compounds like H
2O are allowed to condense. The high heat values are conventionally measured with a bomb calorimeter. Low heat values are calculated from high heat value test data. They may also be calculated as the difference between the standard enthalpies/heats of formation ΔH⦵
f of the products and reactants (though this approach is somewhat artificial since most heats of formation are typically calculated from measured heats of combustion).

By convention, the (higher) heat of combustion is defined to be the heat released for the complete combustion of a compound in its standard state to form stable products in their standard states: hydrogen is converted to water (in its liquid state), carbon is converted to carbon dioxide gas, and nitrogen is converted to nitrogen gas. That is, the heat of combustion, ΔH°comb, is the heat of reaction of the following process:

C
cH
hN
nO
o (std.) + (c + h⁄4 - o⁄2) O
2 (g) → cCO
2 (g) + h⁄2H
2O (l) + n⁄2N
2 (g)

Chlorine and sulfur are not quite standardized; they are usually assumed to convert to hydrogen chloride gas and SO
2 or SO
3 gas, respectively, or to dilute aqueous hydrochloric and sulfuric acids, respectively, when the combustion is conducted in a bomb calorimeter containing some quantity of water.

Definitions

Higher heating value

The higher heating value (HHV; gross energy, upper heating value, gross calorific value GCV, or higher calorific value; HCV) indicates the upper limit of the available thermal energy produced by a complete combustion of fuel. It is measured as a unit of energy per unit mass or volume of substance. The HHV is determined by bringing all the products of combustion back to the original pre-combustion temperature, including condensing any vapor produced. Such measurements often use a standard temperature of 25 °C (77 °F; 298 K). This is the same as the thermodynamic heat of combustion since the enthalpy change for the reaction assumes a common temperature of the compounds before and after combustion, in which case the water produced by combustion is condensed to a liquid. The higher heating value takes into account the latent heat of vaporization of water in the combustion products, and is useful in calculating heating values for fuels where condensation of the reaction products is practical (e.g., in a gas-fired boiler used for space heat).

The American Petroleum Institute (API) refers to the HHV at 25 °C as the standard heat of combustion, and the HHV at 60 °F as the gross heat of combustion. The two values are approximately equal.

When used as a "heating value", HHV assumes all the water component is in liquid state at the end of combustion (in product of combustion) and that all heat delivered at temperatures below 150 °C (302 °F) can be put to use.

Lower heating value

The lower heating value (LHV; net calorific value; NCV, or lower calorific value; LCV) is another measure of available thermal energy produced by a combustion of fuel, measured as a unit of energy per unit mass or volume of substance. In contrast to the HHV, the LHV considers energy losses such as the energy used to vaporize water – although its exact definition is not uniformly agreed upon.

Water-only LHV
One definition is simply to subtract the heat of vaporization of the produced water from the higher heating value. This treats any H2O formed as a vapor that is released as a waste. The energy required to vaporize the water is therefore lost. It assume that the water component of a combustion process is in vapor state at the end of combustion, as opposed to the higher heating value (HHV) (a.k.a. gross calorific value or gross CV) which assumes that all of the water in a combustion process is in a liquid state after a combustion process.
GPSA LHV
This definition, used by Gas Processors Suppliers Association (GPSA), is the enthalpy of all combustion products minus the enthalpy of the fuel at the reference temperature (GPSA currently uses 60 °F (15+5⁄9 °C)), minus the enthalpy of the stoichiometric oxygen (O2) at the reference temperature, minus the heat of vaporization of the vapor content of the combustion products.
It can be alternatively restated as the HHV at reference temperature minus the heat of vaporization of the vapor content of the combustion products. By specifying a reference temperature, all products can be taken into account.
This work is based on American Petroleum Institute (API) research project 44, which used 25 °C (77 °F) as the reference.
API LHV
The API defines a net heat of combustion to correspond to LHV. It uses the reference temperature of 60 °F (15+5⁄9 °C), but with gaseous water. It is calculated as the gross heat of combustion (HHV at reference temperature) subtracted by the heat of vaporization of water at reference temperature (and at the vapor pressure corresponding to reference temperature).
150 °C LHV
This LHV is the amount of heat released when the products are cooled to 150 °C (302 °F). This means that the latent heat of vaporization of water (and many other potential products) is not recovered. It is useful in comparing fuels where condensation of the combustion products is impractical, or heat at a temperature below 150 °C (302 °F) cannot be put to use.

The definition in which the combustion products are all returned to the reference temperature is more easily calculated from the higher heating value than when using other definitions. It will in fact give a slightly different answer.

Accounting for moisture

Both HHV and LHV can be expressed in terms of AR (all moisture counted), MF and MAF (only water from combustion of hydrogen). AR, MF, and MAF are commonly used for indicating the heating values of coal:

  • AR (as received) indicates that the fuel heating value has been measured with all moisture- and ash-forming minerals present.
  • MF (moisture-free) or dry indicates that the fuel heating value has been measured after the fuel has been dried of all inherent moisture but still retaining its ash-forming minerals.
  • MAF (moisture- and ash-free) or DAF (dry and ash-free) indicates that the fuel heating value has been measured in the absence of inherent moisture- and ash-forming minerals.

Gross heating value

Gross heating value accounts for water in the exhaust leaving as vapor, as does LHV, but gross heating value also includes liquid water in the fuel prior to combustion. This value is important for fuels like wood or coal, which will usually contain some amount of water prior to burning.

End products for different elements

Zwolinski and Wilhoit defined, in 1972, "gross" and "net" values for heats of combustion. In the gross definition the products are the most stable compounds, e.g. H
2O(l), Br
2(l), I
2(s) and H
2SO
4(l). In the net definition the products are the gases produced when the compound is burned in an open flame, e.g. H
2O(g), Br
2(g), I
2(g) and SO
2(g). In both definitions the products for C, F, Cl and N are CO
2(g), HF(g), Cl
2(g) and N
2(g), respectively.

There are many other definitions of "gross" and "net".

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