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History of animal rights

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Through Jainism, Buddhism and Hinduism

In ancient India, the principle of ahimsa, non-violence toward all living beings, was central to Jainism, Buddhism, and Hinduism, encouraging vegetarianism and opposition to animal sacrifice. Similar ideals appeared in ancient China and Japan, where religious teachings and imperial edicts discouraged meat consumption. In the Western world, figures such as Pythagoras, Plutarch, and Porphyry argued against animal killing on ethical and philosophical grounds, sometimes linking animal welfare to personal virtue or metaphysical beliefs about the soul.

During the Enlightenment, European philosophers began to systematically examine animal sentience and moral status. While René Descartes maintained that animals were unfeeling machines, others, such as John Locke, Immanuel Kant, Jean-Jacques Rousseau, and Jeremy Bentham, acknowledged their capacity to suffer. Bentham's utilitarian principle that "the question is not, Can they reason? nor, Can they talk? but, Can they suffer?" became a foundational idea for later animal rights thought.

By the 19th and 20th centuries, formal animal protection laws and societies were established in Britain, the United States, and elsewhere. The modern animal rights movement took shape with the publication of Peter Singer's Animal Liberation (1975) and Tom Regan's The Case for Animal Rights (1983). These works helped shift the debate from animal welfare to rights, sparking activism, academic inquiry, and legal challenges. In the 21st century, efforts to recognize animals as legal persons, limit industrial animal use, and end practices like fur farming and animal testing reflect ongoing developments in the global struggle over animals' moral and legal standing.

In the East

The belief in and promotion of animal rights has had a long history in East and South Asia. It has its roots in traditional Eastern religious and philosophical beliefs and concepts such as ahimsa, the doctrine of non-violence. The earliest reference to the idea of non-violence to animals (pashu-ahimsa), apparently in a moral sense, is in the Kapisthala Katha Samhita of the Yajurveda (KapS 31.11), written about the 8th century BCE.

Ancient era

Parshwanatha, the 23rd Tirthankara, revived Jainism and ahimsa in the 9th century BCE, which led to a radical animal-rights movement in South Asia. His successor, Mahavira, is best remembered in the Indian traditions for his teaching that ahimsa is the supreme moral virtue. He taught that ahimsa covers all living beings, and injuring any being in any form creates bad karma (which affects one's rebirth, future well-being, and suffering). According to Mahatma Gandhi, Mahavira was the greatest authority on ahimsa.

Numerous works of the classical Indian literature that speaks against animal cruelties exist in many Indian languages. For example, the Tirukkural, likely a Hindu or Jain work written between 450 and 500 CE, dedicates verses 251–260 and 321–330 of its first volume to the virtue of ahimsa, emphasizing on moral vegetarianism and non-killing (kollamai) as personal virtues. According to George Uglow Pope, verses 121 to 123 of the Naladiyar, another ancient Tamil work, speak against cruelty to animals, including feeding on them and imprisoning them in cages.

Several kings in India built hospitals for animals, and the emperor Ashoka (304–232 BCE) issued orders against hunting and animal slaughter, in line with ahimsa, the doctrine of non-violence.

In Japan in 675, the Emperor Tenmu prohibited the killing and the eating of meat during the busy farming period between April and September but excluded the eating of wild birds and animals. This ban and several others that followed over the centuries were overturned in the nineteenth century during the Meiji restoration.

The 12th-century Indian social reformer Basava insisted on ahimsa or non-violence and vehemently condemned all forms of sacrifices, human or animal.

Modern era

Between late 18th century and early 19th century, Swaminarayan brought a revival of central Hindu practices of dharma, ahimsa and brahmacarya. He was against, among other vices, the consumption of meat, animal sacrifices, and the appeasement of ghosts and tantric rituals. Swaminarayan was successful in reinstating ahimsa, performing non-violent yajñas (fire sacrifices) on a large scale. Through the mid-19th century, 'Vallalar' Ramalinga Swamigal promoted ahimsa and compassion, emphasizing on non-killing and meatless way of life.

The Hindu reform movement of the Arya Samaj, which was formed in 1875, condemned several evil practices of several different religions and communities, including animal sacrifice and meat eating. According to its founder Dayananda Saraswati, all of these practices ran contrary to good sense and the wisdom of the Vedas.

In 2000, the High Court in Kerala, India used the language of "rights" in relation to circus animals, ruling that they are "beings entitled to dignified existence" under Article 21 of the Indian Constitution. The ruling said that if human beings are entitled to these rights, animals should be too. The court went beyond the requirements of the Constitution that all living beings should be shown compassion, and said: "It is not only our fundamental duty to show compassion to our animal friends, but also to recognize and protect their rights." Waldau wrote that other courts in India and one court in Sri Lanka have used similar language.

In 2012, the Indian government issued a ban on the use of live animals in education and much research.

In 2014, the Jain pilgrimage destination of Palitana City in India became the first city in the world to be legally lacto-vegetarian. It has outlawed, or made illegal, the buying and selling of meat, fish and eggs, and also related jobs or work, such as fishing and penning "food animals".

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