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Malassezia pachydermatis

Species of yeast

  • 4 min read
  • 4 chapters

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Description

Malassezia pachydermatis is a bottle-shaped, non-lipid dependent lipophilic yeast in the genus Malassezia. Colonies are cream or yellowish in colour, smooth to wrinkled and convex with a margin possessing a slightly lobed appearance. Cells are ovoidal in shape and range in size from 3.0–6.5 x 2.5 μm. Colonies grow via unipolar budding, and hyphae are rarely seen in culture.

Optimal growth occurs at 30–37 °C (86–99 °F) with maturation occurring in five days. It is the only species of Malassezia capable of growing without the presence of fatty acids. Although it is not lipid-dependent, its growth is enhanced by the presence of lipids. Its DNA is characterized by a 56% guanine-cytosine content.

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