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Marie Maynard Daly

American biochemist

  • 10 min read
  • 6 chapters

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Through Master's degree and Gene expression

Education

Daly attended Hunter College High School, a laboratory high school for girls run by Hunter College faculty, where she was also encouraged to pursue chemistry. She then enrolled in Queens College, a small, fairly new school in Flushing, New York. She lived at home to save money and graduated magna cum laude from Queens College with her bachelor's degree in chemistry in 1942. Upon graduation, she was named a Queens College Scholar, an honor that is awarded to the top 2.5% of the graduating class.

Labor shortages and the need for scientists to support the war effort enabled Daly to garner fellowships to study at New York University and Columbia University for her master's and Ph.D. degrees, respectively.

Daly worked as a laboratory assistant at Queens College while studying at New York University for her master's degree in chemistry, which she completed in 1943. She became a chemistry tutor at Queens College and enrolled in the doctoral program at Columbia University, where she was supervised by Mary Letitia Caldwell, for a Ph.D. thesis titled, "A Study of the Products Formed By the Action of Pancreatic Amylase on Corn Starch" and received her Ph.D. in chemistry in 1947.

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