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Moonmilk

Creamy, cave-crystallized carbonates

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Through Cave, Precipitation (chemistry) and Crystal

Formation and composition

Moonmilk forms as a result of several processes, including both chemical reactions and possible bacterial action. One hypothesis suggests that moonmilk is created by the bacterium Macromonas bipunctata. However, no microbiological studies have been carried out to confirm this. Moonmilk was originally thought to be created by moon rays, a misconception reflected in its name.

It is possible that moonmilk forms when water dissolves and softens the karst in caves, carrying dissolved nutrients that are used by microbes, such as Actinomycetes. As microbial colonies grow, they trap and accumulate chemically precipitated crystals in an organic matter-rich matrix. These heterotrophic microbes, which produce CO2 as a waste product of respiration and possibly organic acids, may help to dissolve the carbonate.

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