Lably
Skip to content

Optochin

  • 1 min read
  • 1 chapter

Related on Lably

Through Bacteria

Lab · Class 8Microorganisms ExplorerLab · Class 6–8The Science of CookingLabFibre to Fabric

The growth of bacteria that are optochin-sensitive will show a zone of inhibition around an optochin disc, while the growth of bacteria that are resistant to optochin will not be affected. In vitro, a minimum inhibitory concentration (MIC) of 1:10,000,000 will inhibit the growth of pneumococci, and 1:500,000 is bactericidal.

Resistance

For decades, Streptococcus pneumoniae has been considered susceptible to optochin; but some strains have been found to be resistant to optochin in laboratory testing. This is notable because the emergence of optochin-resistant strains would invalidate the distinguishing test described above.

More in Plants

Molecular phylogeneticsBranch of phylogeny that analyzes genetic, hereditary molecular differencesMicrometreUnit of length; one millionth of a metrePerennialPlant that lives for more than two yearsDeciduousPlants that shed leaves seasonallyGram-negative bacteriaGroup of bacteria that do not retain the Gram stain used in bacterial differentiationLegumePlants in the family Fabaceae