Lably
Skip to content

Sprint (running)

Running over a short distance in a limited period of time

  • 18 min read
  • 9 chapters

Related on Lably

Through Running, Sport and 100 metres

In athletics and track and field, sprints (or dashes) are races over short distances. They are among the oldest running competitions, being recorded at the Ancient Olympic Games. Three sprints are currently held at the modern Summer Olympics and outdoor World Championships: the 100 metres, 200 metres, and 400 metres.

At the professional level, sprinters begin the race by assuming a crouching position in the starting blocks before driving forward and gradually moving into an upright position as the race progresses and momentum is gained. The set position differs depending on the start. The use of starting blocks allows the sprinter to perform an enhanced isometric preload; this generates muscular pre-tension which is channeled into the subsequent forward drive, making it more powerful. Body alignment is of key importance in producing the optimal amount of force. Ideally, the athlete should begin in a 4-point stance and drive forwards concurrently pushing off using both legs for maximum force production. This initial forward thrust is asymmetric in nature usually meaning that the rear foot is lifted sooner while the front foot continues to push off from the front plate. As they come up from their low stance and their posture becomes increasingly upright they continue to thrust forwards in the direction of travel.

Athletes remain in the same lane on the running track throughout all sprinting events, with the sole exception of the 400 metres indoors. Races up to 100 metres are largely focused upon acceleration to an athlete's maximum speed. All sprints beyond this distance incorporate an element of endurance.

History

The Ancient Olympic Games were begun in 776 BC. The first 13 editions featured only one event—the stadion race, which was a sprinting race from one end of the stadium to the other. The Diaulos (Δίαυλος, "double pipe") was a double-stadion race, c. 400 metres (1,300 feet), introduced in the 14th Olympiad of the ancient Olympic Games (724 BC).

Sprinting, and sprint training, in Ancient Greece emphasised the need to be as light-footed as possible while also ensuring that the foot was placed stably. The contemporary Hellenised, Syrian writer Lucian, in his treatise Anachasis, or Athletics, states that:

Furthermore, we train them to be good runners, habituating them to hold out for a long distance, and also making them light-footed for extreme speed in a short distance. And the running is not done on hard, resisting ground but in deep sand, where it is not easy to plant one's foot solidly or to get a purchase with it, since it slips from under one as the sand gives way beneath it. We also train them to jump a ditch, if need be, or any other obstacle, even carrying lead weights as large as they can grasp.

Training in heavy sand helped the sprinters to develop their technique. As the sand could move awkwardly when they placed their feet it meant that they were in danger of losing their sense of balance. Therefore they had to place their feet more lightly and carefully in order to avoid this happening. With continued practice this developed their ability to be as light-footed and as sure-footed as possible. Jump training, with and without weights, were methods used to develop the light-footedness and explosive power of sprinters and other athletes.

In the middle-ages sprint races were referred to as foot-races. They were a popular pastime and considered to be a worthy pursuit especially for males raised in military professions. Writing in 1801, the sports writer Joseph Strutt stated 'There is no other exercise that has more uniformly met the approbation of authors than running. In the middle-ages, foot-racing was considered as an essential part of a young man's education, especially if he was the son of a man of rank, and brought up in a military profession.'

In America in 1691, Sir Francis Nicholson hosted a Virginia athletic games which involved foot-races among its events. These races were partly based on a practice from Britain where aristocrats would race their footmen against each other for entertainment. As betting became more a part of the races, professional runners began to increasingly emerge.

Writing in 1838, the Hawaiian intellectual, David Malo, described foot-races which were part of traditional Hawaiian culture. The participants were called Kukini, meaning swift-runners, and they trained with task-specific physical training exercises and ate a specialised diet. Malo states 'The runner was first exercised in walking on his toes, without touching the heel of the foot to the ground. Then he was set to running, at first for a short distance at a moderate pace. Finally he was made to run at full speed for great distances. While in training they were denied poi and all soggy, heavy food, but were fed on rare-done flesh of the fowl and roasted vegetables, taro, sweet-potato, bread-fruit, etc.' The sprinters had to race from a starting point to a flag on a pole. Bets were placed on the runners by the spectators. These runners were also employed as messengers for civil and military matters.

The first modern Olympic Games started in the late 19th century (Athens 1896) and featured the 100 metres and 400 metres. Athletes started both races from a crouched start (4-point stance). In both the original Olympics and the modern Olympics, only men were allowed to participate in track and field until the 1928 games in Amsterdam, Netherlands. The 1928 games were also the first games to use a 400-metre track, which became the standard for track and field.

The modern sprinting events have their roots in races of imperial measurements which were later altered to metric: the 100 m evolved from the 100-yard dash, the 200 m distance came from the furlong (or 1⁄8 mile), and the 400 m was the successor to the 440-yard dash or quarter-mile race.

Technological advances have always improved sprint performances (i.e., starting blocks, synthetic track material, and shoe technology). In 1924, athletes used a small shovel to dig holes to start the race. The world record in the 100-metre dash in 1924 was 10.4 seconds, while in 1948, (the first use of starting blocks) was 10.2 seconds, and was 10.1 seconds in 1956. The constant drive for faster athletes with better technology has brought man from 10.4 seconds to 9.58 seconds in less than 100 years.

Track events were measured with the metric system except for the United Kingdom and the United States until 1965 and 1974 respectively. The Amateur Athletic Association (AAU) decided to switch track and field in the U.S. to the metric system to finally make track and field internationally equivalent.

Sign in to keep reading

8 more chapters are free with a Lably account.

More in Sports and recreation