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Through Invertebrate, Insect and Fossil

Gastropods inhabit an extraordinary range of environments, including marine, freshwater, and terrestrial ecosystems. They occur in gardens, woodlands, deserts, mountains, rivers, lakes, estuaries, mudflats, intertidal zones, the deep sea, hydrothermal vents, and even in parasitic niches.

The term snail generally refers to gastropods with a large external shell into which the body can fully retract, while slugs have no shell or a small internal one, and semislugs can only partially withdraw into their reduced shell. Marine gastropods include familiar forms such as abalones, conches, periwinkles, whelks, and cowries, whose shells are usually coiled in adulthood. In contrast, limpets and related groups coil their shells only in the larval stage, retaining a simple conical form as adults.

Because of their vast diversity, gastropods exhibit remarkable variation in anatomy, behavior, feeding, and reproduction, making broad generalizations difficult. Gastropods remain one of evolution's most successful and adaptable animal lineages.

Etymology

In the scientific literature, gastropods were described as "gasteropodes" by Georges Cuvier in 1795. The word gastropod comes from Greek γαστήρ (gastḗr 'stomach') and πούς (poús 'foot'), a reference to the fact that the animal's "foot" is positioned below its guts.

The earlier name "univalve" means one valve (or shell), in contrast to bivalves, such as clams, which have two valves or shells.

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