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Kids' meal

Fast food meal marketed to children

  • 3 min read
  • 3 chapters

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History

One of the earliest kids' meal, Funmeal, emerged at Burger Chef in 1973 and succeeded. Discerning the popularity of the kids' meal, McDonald's introduced its Happy Meal in 1978, and other fast food corporations, including Burger King, followed suit with their own kids' meals.

Some fast food corporations considered children as their "most important" customers, owing to the success of the kids' meals. Their effectiveness has been ascribed to the fact that the patronage of children often means the patronage of a family and to the allure of the toys, which often are in collectible series. In 2006, $360 million of the expenditures of fast food corporations was for toys in kids' meals, which numbered over 1.2 billion.

In recent years, the popularity of the kids' meal has receded, with a study by NPD Group indicating that there was a 6% decrease in kids' meal sales in 2011. Explanations include parents' realization that kids' meals are unhealthy, parents' desire to save money (opting instead to order from the value menu), as well as kids outgrowing the meals earlier than before. Children have "become more sophisticated in their palates" and seek items from the regular menu but in smaller servings. Kids' meal toys are also no longer appealing to the increasingly technology-oriented youth, who prefer video games.

Kids' meals have evolved in response to critics, offering healthier selections and greater variety. In 2011, nineteen food chains participating in the Kids Live Well initiative—including Burger King, Denny's, IHOP, Chili's, Friendly's, Chevy's, and El Pollo Loco—pledged to "offer at least one children's meal that has fewer than 600 calories, no soft drinks and at least two items from the following food groups: fruits, vegetables, whole grains, lean proteins or low-fat dairy".

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