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Moisturizer

Type of cosmetic

  • 5 min read
  • 5 chapters
Вазелин .
Kiyok · CC BY-SA 3.0

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Through Cosmetics, Human skin and Redox

Mechanism of action

In the human body, water constantly evaporates from the deeper layers of the skin through an effect known as transepidermal water loss. By regulating its water content, human skin naturally maintains a dry, easily shed surface as a barrier against pathogens, dirt, or damage, while protecting itself from drying out and becoming brittle and rigid. The ability to retain moisture depends on the lipid bilayer between the dead skin cells. Moisturizers modify the rate of water loss, with active ingredients of moisturizers falling into one of two categories: occlusives and humectants.

Occlusives form a hydrophobic coating on the surface of the skin, keeping moisture from escaping. The more occlusive the formulation, the greater the effect. Ointments are more occlusive than aqueous creams, which are more occlusive than lotion. Water loss through the skin is normally about 4–8 g/(m2⋅h). A layer of petrolatum applied to normal skin can reduce that loss by 50–75% for several hours. Oils naturally produced by the human body moisturize through this same mechanism.

Humectants are hydrophilic and absorb water. They absorb water from humid air (when >70% humidity) to moisturize the skin. Humectants can also draw moisture from deeper layers of the skin to the surface, which may reduce hydration in the lower layers if not combined with occlusives. When used in practical applications, humectants are combined with occlusives. Moisturizers commonly contain water, which acts as a temporary hydration agent.

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