Lably
Skip to content

Cistern

Waterproof receptacle for holding liquids, usually water

  • 7 min read
  • 6 chapters
Cisterna manuelina em Mazagão, Marrocos.
Axel Rouvin from Bordeaux, France · CC BY 2.0

Learn it on Lably

Cisterns are distinguished from wells by their waterproof linings. Modern cisterns range in capacity from a few liters to thousands of cubic meters, effectively forming covered reservoirs.

Origins

Early domestic and agricultural use

Waterproof lime plaster cisterns in the floors of houses are features of Neolithic village sites of the Levant at, for instance, Ramad and Lebwe, and by the late fourth millennium BC at Jawa in northeastern Lebanon. Cisterns are essential elements of emerging water management techniques in dry-land farming communities.

Early examples of ancient cisterns, found in Israel, include a significant discovery at Tel Hazor, where a large cistern was carved into bedrock beneath a palace dating to the Late Bronze Age. Similar systems were uncovered at Ta'anakh. In the Iron Age, underground water systems were constructed in royal centers and settlements throughout ancient Israel, marking some of the earliest instances of engineering activity in urban planning.

The Ancient Roman impluvium, a standard feature of the domus house, generally had a cistern underneath. The impluvium and associated structures collected, filtered, cooled, and stored the water, and also cooled and ventilated the house.

Castle cisterns

In the Middle Ages, cisterns were often constructed in hill castles in Europe, especially where wells could not be dug deeply enough. There were two types: the tank cistern and the filter cistern. Such a filter cistern was built at the Riegersburg in Austrian Styria, where a cistern was hewn out of the lava rock. Rain water passed through a sand filter and collected in the cistern. The filter cleaned the rain water and enriched it with minerals.

Sign in to keep reading

5 more chapters are free with a Lably account.

More in Infrastructure