Lably
Skip to content

Ethnobotany

Study of traditional plant use

  • 7 min read
  • 6 chapters
Dr. Richard Evan Schultes and two indigenous people in the Amazon
Not Listed · Public domain

Related on Lably

Through Traditional knowledge, Society and Anthropology

Ethnobotany simply means investigating plants used by primitive societies in various parts of the world.

Since Schultes' time, ethnobotany has evolved from primarily documenting traditional plant knowledge to applying this information in modern contexts, particularly in pharmaceutical development. Recent research has also used large historical pharmacopeias as sources for drug discovery. A 2026 study analyzed more than 41,000 traditional Chinese medical recipes. It combined this dataset with nuclear receptor profiling to identify plant fractions capable of modulating glucocorticoid receptor activity, demonstrating how ethnobotanical knowledge can inform modern pharmacological research. The field now addresses complex issues such as intellectual property rights and equitable benefit-sharing arrangements arising from the use of traditional knowledge.

History

The idea of ethnobotany was first proposed by the early 20th century botanist John William Harshberger. While Harshberger did perform ethnobotanical research extensively, including in areas such as North Africa, Mexico, Scandinavia, and Pennsylvania, it was not until Richard Evans Schultes began his trips into the Amazon that ethnobotany became a more well known science. However, the practice of ethnobotany is thought to have much earlier origins in the first century AD when a Greek physician by the name of Pedanius Dioscorides wrote an extensive botanical text detailing the medical and culinary properties of "over 600 mediterranean plants" named De Materia Medica. Historians note that Dioscorides wrote about traveling often throughout the Roman empire, including regions such as "Greece, Crete, Egypt, and Petra", and in doing so obtained substantial knowledge about the local plants and their useful properties. European botanical knowledge drastically expanded once the New World was discovered due to ethnobotany. This expansion in knowledge can primarily be attributed to the substantial influx of new plants from the Americas, including crops such as potatoes, peanuts, avocados, and tomatoes. The French explorer Jacques Cartier learned a cure for scurvy (a tea made from the needles of a coniferous tree, likely spruce) from a local Iroquois tribe.

Sign in to keep reading

5 more chapters are free with a Lably account.

More in Plants