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History of California before 1900

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Through Human history, Agrarian society and Asia

During the Mexican–American War (1846–1848), California was ceded to the United States under the terms of the 1848 Treaty of Guadalupe Hidalgo. The same year, the California gold rush began, triggering intensified U.S. westward expansion. California joined the Union as a free state via the Compromise of 1850. By the end of the 19th century, California was still largely rural and agricultural, with a population of about 1.4 million.

Pre-Columbian history (c. 13,000 BC – 1530 AD)

The most commonly accepted model of migration to the New World is that people from Asia crossed the Bering land bridge to the Americas about 14,500 BC. The remains of Arlington Springs Man on Santa Rosa Island are among the traces of a very early habitation, dated to the Wisconsin glaciation (the most recent ice age) about 11,000 BC.

Approximately 30 tribes or culture groups lived in what is now California, gathered into perhaps six different language family groups. These groups included the early-arriving Hokan family (winding up in the mountainous far north and the Colorado River basin in the south) and the later-arriving Uto-Aztecan of the desert southeast. This cultural diversity was among the densest in North America and was likely the result of a series of migrations and invasions during the previous 13,000 years, and possibly even earlier.

At the time of the first European contact, Native American tribes in California included the Chumash, Kumeyaay, Nisenan, Maidu, Miwok, Modoc, Mohave, Ohlone, Pomo, Serrano, Shasta, Tataviam, Tongva, Wintu, Yurok, and Yokuts. The relative strength of the tribes was dynamic, as the more successful expanded their territories and less successful tribes contracted. Slave-trading and war among tribes alternated with periods of relative peace. The total population of Native California is estimated, by the time of extensive European contact in the 18th century, to have been perhaps 300,000. Before Europeans landed in North America, about one-third of all natives in what is now the United States were living in modern-day California. California indigenous language diversity numbered 80 to 90 languages and dialects, some surviving to the present (although are endangered).

Tribes adapted to California's many climates. Coastal tribes were a major source of trading beads, which were produced from mussel shells and made using stone tools. Tribes in California's broad Central Valley and the surrounding foothills developed early agriculture, while tribes living in the mountains of the north and east relied heavily on salmon and game hunting, also collecting and shaping obsidian for themselves and trade. The harsh deserts of the southeast were home to tribes who learned to thrive by making careful use of local plants and by living in oases or along water courses. Local trade between indigenous populations enabled them to acquire seasonings such as salt or foodstuffs and other goods that might be rare in certain locales, such as flint or obsidian for making spear and arrow points.

The Native Americans had no domesticated animals except dogs and no pottery; their tools were made out of wood, leather, woven baskets and netting, stone, and antler. Some shelters were made of branches and mud; some dwellings were built by digging into the ground 2 to 3 feet (61 to 91 cm) and then constructing a brush shelter on top covered with animal skins, tules and/or mud. On the coast and somewhat inland, traditional architecture consists of rectangular redwood or cedar plank semi-subterranean houses. Traditional clothing was minimal in the summer, with tanned deerhide and other animal leathers and furs and coarse woven articles of grass clothing used in winter. Feathers were sewn into prayer pieces worn for ceremonies. Basket weaving was a high form of art and utility, as were canoe making and other carving. Some tribes around Santa Barbara and the Channel Islands were using large plank canoes to fish and trade, while tribes in the California delta and San Francisco Bay Area were using tule canoes and some tribes on the Northwest coast carved redwood dugout canoes.

A dietary staple for most indigenous populations in interior California was acorns, which were dried, shelled, ground to flour, soaked in water to leach out their tannin, and cooked. The grinding holes worn into large rocks over centuries of use are still visible in many rocks today. The ground and leached acorn flour was usually cooked into a nutritious mush, eaten daily with other traditional foods. Acorn preparation was a very labor-intensive process nearly always done by women. There are estimates that some indigenous populations might have eaten as much as one ton of acorns in one year. Families tended productive oak and tanoak groves for generations. Acorns were gathered in large quantities and could be stored as a reliable winter food source.

The staple foods then used by other indigenous American tribes, corn and/or potatoes, would not grow without irrigation in California's typically short three- to five-month wet season and nine-to seven-month dry season. Despite this, the natural abundance of California and the environmental management techniques developed by its tribes over millennia allowed for the highest population density in the Americas north of Mexico. The indigenous people practiced various forms of forest gardening in the forests, grasslands, mixed woodlands, and wetlands, ensuring that desired food and medicine plants continued to be available. The Native Americans controlled fire on a regional scale to create a low-intensity fire ecology which prevented larger, catastrophic fires and sustained a low-density "wild" agriculture in loose rotation.

In what we now recognize as permaculture, a form of fire-stick farming was used to periodically clear areas of old growth, which in turn encouraged new growth. Archaeological research in collaboration with the Amah Mutsun in central coastal California has established that for more than a millennium, they used landscape features like streams, ridges, rocky areas, and past cultural burns to control the size and intensity of surface burns. This enhanced the productivity and availability of important resources such as grasslands, nuts, tubers, and berries, and produced excellent forage in following years whose regrowth attracted culturally important game.

The high and rugged Sierra Nevada mountains located behind the Great Basin Desert east of California, extensive forests and mountains in the north, the rugged and harsh Sonoran Desert and Mojave Desert in the south and the Pacific Ocean to the west effectively isolated California from easy trade or tribal interactions with indigenous populations on the rest of the continent, delaying the damages of colonial-settler arrival and the resultant Spanish missions, Gold Rush, and Euro-American invasion, until Gaspar de Portolá and missionary Junípero Serra led the first major Spanish land expedition to "Alta California" in 1769.

The few trade connections that were made outside of the Californias were between Yuman language speaking tribes and other Yuman groups along the Colorado and Gila Rivers in Arizona and south to modern-day Baja California and northwest Sonora, between Athabaskan language–speaking groups and indigenous peoples along the Coast of the Pacific Northwest. It has also been proposed by some that contact was made by the Chumash and the Tongva with Polynesians, such as the Central Polynesian groups in the 8th century and the Native Hawaiians in the 14th century, who could have provided the shipbuilding knowledge to create Tomol canoes.

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