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Health and environmental impact of the petroleum industry

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Through Environmental issues, Petroleum and Natural gas

Substantial quantities of toxic and non-toxic waste are generated during the extraction, refinement, and transportation stages of oil and gas. Some industry by-products, such as volatile organic compounds, nitrogen & sulfur compounds, and spilled oil can pollute the air, water and soil at levels that are harmful to life, when improperly managed. Climate warming, ocean acidification, and sea level rise are global changes enhanced by the industry's emissions of greenhouse gases like carbon dioxide (CO2) and methane, and micro-particulate aerosols like black carbon. Vehicle tailpipe emissions kill many people.

Among all human activities, fossil fuel combustion is the largest contributor to the ongoing buildup of carbon in the Earth's biosphere. The International Energy Agency and others report that oil & gas use comprises over 55% (18 billion tons) of the recorded 32.8 billion tons (BT) of CO2 released into the atmosphere from all energy sources in year 2017. Coal use comprised most of the remaining 45%. Total emissions continue to rise nearly every year: from 1.7% to 33.1 BT in 2018.

Through its operations, the petroleum industry directly contributed about 8% (2.7 BT) of the 32.8 BT in 2017. Also, due to its intentional and other releases of natural gas, the industry directly contributed at least 79 million tons of methane (2.4 BT CO2-equivalent) that same year; an amount equal to about 14% of all known anthropogenic and natural emissions of the potent warming gas.

Along with fuels like gasoline and liquefied natural gas, petroleum enables many consumer chemicals and products, such as fertilizers and plastics. Most alternative technologies for energy generation, transportation, and storage can only be realized at this time because of its diverse usefulness. Conservation, efficiency, and minimizing waste impacts of petroleum products are effective industry and consumer actions toward achieving better environmental sustainability.

On November 12, 2025, 2 billion people live within 5 km of more than 18,000 operating fossil fuel infrastructure sites distributed across 170 countries around the world, while 463 million are living within 1 km of the sites exposing them to much higher environmental and health risks. In total, 2.463 billion people live within 1 km-5 km of 18,000 fossil fuel sites in 170 countries. Adding 3,500 fossil fuel sites built globally to 21,500 global fossil fuel sites, would increase by 135 million people to 2.6 billion people.

General issues

Toxic compounds

Petroleum is a complex mixture of many components . These components include straight chained, branched, cyclic, monocyclic aromatic and polycyclic aromatic hydrocarbons. The toxicity of oils can be understood using the toxic potential or the toxicity of each individual component of oil at the water solubility of that component. There are many methods that can be used to measure the toxicity of crude oil and other petroleum related products. Certain studies analyzing levels of toxicity can use the target lipid model or colorimetric analysis using colored-dyes in order to assess toxicity and biodegradability.

Different oils and petroleum-related products have different levels of toxicity. Levels of toxicity are influenced by many factors such as weathering, solubility, as well as chemical properties such as persistence. Increased weathering tends to decrease levels of toxicity as more soluble and lower molecular weight substances are removed. Highly soluble substances tend to have higher levels of toxicity than substances that are not very soluble in water. Generally oils that have longer carbon chains and with more benzene rings have higher levels of toxicity. Benzene is the petroleum-related product with the highest level of toxicity. Other substances other than benzene which are highly toxic are toluene, methylbenzene and xylenes (BETX). Substances with the lowest toxicity are crude oil and motor oil.

Despite varying levels of toxicity amongst different variants of oil, all petroleum-derived products have adverse impacts on human health and the ecosystem. Examples of adverse effects are oil emulsions in digestive systems in certain mammals might result in decreased ability to digest nutrients that might lead to death of certain mammals. Further symptoms include capillary ruptures and hemorrhages. Ecosystem food chains can be affected due to a decrease in algae productivity therefore threatening certain species. Oil is "acutely lethal" to fish – that is, it kills fish quickly, at a concentration of 4000 parts per million (ppm) (0.4%). The toxicity of petroleum related products threaten human health. Many compounds found in oil are highly toxic and can cause cancer (carcinogenic) as well as other diseases. Studies in Taiwan link proximity to oil refineries to premature births. Crude oil and petroleum distillates cause birth defects.

Benzene is present in both crude oil and gasoline and is known to cause leukaemia in humans. The compound is also known to lower the white blood cell count in humans, which would leave people exposed to it more susceptible to infections. "Studies have linked benzene exposure in the mere parts per billion (ppb) range to terminal leukaemia, Hodgkin's lymphoma, and other blood and immune system diseases within 5–15 years of exposure."

Fossil gas and oil naturally contain small amounts of radioactive elements which are released during mining. High concentration of these elements in brine is a technological and environmental concern.

Greenhouse gases

Petroleum extraction disrupts the equilibrium of earth's carbon cycle by transporting sequestered geologic carbon into the biosphere. The carbon is used by consumers in various forms and a large fraction is combusted into the atmosphere; thus creating massive amounts of the greenhouse gas, carbon dioxide, as a waste product. Natural gas (mostly methane) is an even more potent greenhouse gas when it escapes into the atmosphere prior to being burned.

Since the industrial age began circa 1750–1850 with growing wood and coal use, the atmospheric concentration of carbon dioxide and methane have increased about 50% and 150%, respectively, above their relatively stable levels of the prior 800,000+ years. Each is currently increasing at a rate of about 1% every year, since about half of the added carbon has been absorbed by Earth's land vegetation and ocean sinks. The growth in annual emissions has also been so rapid that the total amount of fossil carbon extracted in the last 30 years exceeds the total amount extracted during all prior human history.

Microplastics

Petroleum has enabled plastics to be used to create a wide range and massive quantity of consumer items at extremely low production costs. Annual growth rates in production have been near 10%, and are driven largely by single-use plastics for which improper disposal is common.

The majority of plastic is not recycled, and it fragments into smaller and smaller pieces over time. Microplastics are particles that are smaller than 5 mm in size. Microplastics are observable in air, water, and soil samples gathered from nearly every location on earth's surface, and also increasingly within biological samplings. Long-term effects from the environmental buildup of plastic waste are under scientific evaluation but thus far mostly unknown. Microplastics are concern because they have a tendency to adsorb pollutants on their surface, as well as an ability to bioaccumulate.

When particles are ingested by marine organisms they usually end up in tissues such as the digestive glands, circulatory system, gills and guts. When these organisms are consumed and shifted upwards in the food chain, they end up creating an exposure risk towards bigger organisms and ultimately humans. Microplastics possess many risks to various organisms. They are known to disrupt algal feeding, increase mortality and lower fertility in copepods. Amongst mussels, microplastics are known to interrupt filtration and induce inflammatory responses. There is still a lack of data in how these particles ultimately affect humans because most marine organisms are gutted before consumed. In spite of that, their environmental effects are well documented and the extent of their damage is well understood.

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