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Taklamakan Desert

Desert in Xinjiang, China

  • 7 min read
  • 8 chapters
Taklamakan desert in Xinjiang Uyghur Autonomous Region.
Pravit · CC BY-SA 4.0

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Etymology

While most researchers agree that makan is the Arabic word for "place," makān, the etymology of "takla" remains unclear. The word may be a Uyghur borrowing of the Arabic tark, "to leave alone/out/behind, relinquish, abandon" + makan. Another plausible explanation suggests it is derived from Turki taqlar makan, describing "the place of ruins". Chinese scholars Wang Guowei and Huang Wenbi linked the name to the Tocharians, a historical people of the Tarim Basin, making the meaning of "Taklamakan" similar to "Tocharistan". According to Uyghur researcher Turdi Mettursun Kara, the name Taklamakan comes from the expression Terk-i Mekan. The name is first mentioned as Terk-i Makan (ترك مكان / trk mkan) in the book called Tevarih-i Muskiyun, which was written in 1867 in the Hotan Prefecture of Xinjiang.

In folk etymology, it is said to mean "Place of No Return" or "get in and you'll never get out".

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