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Aftermath of World War I

Events after the end of the war in 1918

  • 46 min read
  • 10 chapters
A view of the interior of the Hall of Mirrors at Versailles, with the heads of state sitting and standing before a long table. Front Row : Dr Johannes Bell (Germany) signing with Herr Hermann Muller l
William Orpen · Public domain

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Through Europe, Asia and Africa

Blockade of Germany

Through the period from the Armistice of 11 November 1918 until the signing of the Treaty of Versailles with the Weimar Republic on 28 June 1919, the Allies maintained the naval blockade of Germany that had begun during the war. As the German economy was dependent on imports, it is estimated that around half a million civilians had died. N. P. Howard of the University of Sheffield estimated that a quarter of a million excess deaths occurred in the eight-month period following the conflict's conclusion, 40% of which took place in November 1918, making for 474,085 excess deaths for the entire 1914–1919 period. The continuation of the blockade after the fighting ended, as author Robert Leckie wrote in Delivered from Evil, did much to "torment the Germans ... driving them with the fury of despair into the arms of the devil." The terms of the Armistice did allow food to be shipped into Germany, but the Allies required that Germany provide the means (the shipping) to do so. The German government was required to use its gold reserves, being unable to secure a loan from the United States.

Historian Sally Marks said that while "[a]llied warships remained in place against a possible resumption of hostilities, the Allies offered food and medicine after the armistice, but Germany refused to allow its ships to carry supplies". Further, Marks stated that despite the problems facing the Allies, from the German government, "Allied food shipments arrived in Allied ships before the charge made at Versailles". This position is also supported by Elisabeth Gläser who notes that an Allied task force, to help feed the German population, was established in early 1919 and that by May 1919 Germany "became the chief recipient of American and Allied food shipments". Gläser further claims that during the early months of 1919, while the main relief effort was being planned, France provided food shipments to Bavaria and the Rhineland. She further claims that the German government delayed the relief effort by refusing to surrender their merchant fleet to the Allies. Finally, she concludes that "the very success of the relief effort had in effect deprived the [Allies] of a credible threat to induce Germany to sign the Treaty of Versailles. However, it is also the case that for eight months following the end of hostilities, some form of blockade was continually in place, with some contemporary estimates that a further 100,000 casualties among German civilians due to starvation were caused, on top of the hundreds of thousands which already had occurred. Food shipments, furthermore, had been entirely dependent on Allied goodwill, causing at least in part the post-hostilities irregularity.

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